Discover a curated selection of delicious dishes, crafted with fresh ingredients, innovative flavors, and culinary expertise for every palate.
Spicy & sour lemongrass broth with prawns, squid and fish, finished with lime and chili.
Grilled marinated chicken skewers served with rich, creamy peanut dipping sauce.
Crispy golden rolls stuffed with cabbage, carrots and glass noodles. Per piece.
Shredded green papaya tossed with chili, lime, garlic, peanuts and fish sauce.
Stir-fried glass noodles with prawns, squid and fish in a savoury Thai sauce.
Classic stir-fried rice noodles with egg, peanuts, bean sprouts and tamarind sauce.
Tender beef stir-fried with onions, peppers and cracked black pepper sauce.
Crispy chicken tossed with fragrant lemongrass, garlic and chili.
Stir-fried pork with crispy garlic, white pepper and fresh coriander.
Crispy pork with pineapple, peppers and onions in tangy sweet-and-sour sauce.
Pan-fried fish fillet in a rich black pepper sauce with bell peppers and onion.
Crispy fish fillet glazed in a sweet chili Thai-style sauce.
Thai street-style fried rice with egg, garlic, soy and spring onion.
Fragrant fried rice with sweet pineapple, cashews, raisins and curry powder.
Fried rice tossed with prawns, squid, fish and Thai basil leaves.
Creamy coconut green curry with chicken, eggplant and Thai basil.
Eight steamed dumplings filled with seasoned shrimp and fish. Served with dip.
Eight steamed dumplings filled with juicy seasoned pork. Served with dip.
Thai-spiced grilled chicken wrap with crisp veggies and chili-peanut sauce.
Thai-spiced grilled beef wrap with crisp veggies and chili-peanut sauce.
Vietnamese rice noodle soup with poached chicken in fragrant aromatic broth.
Slow-simmered beef broth with rice noodles, tender beef, basil and lime.
Six golden-fried rolls stuffed with seasoned pork and vegetables.
Crispy fried roll filled with cabbage, carrot and glass noodles. Per piece.
Crispy fried roll packed with shrimp, fish and vegetables. Per piece.
Marinated beef tossed with herbs, lime, chili and crunchy fresh veggies.
Mixed seafood with fresh herbs, chili, lime and crisp vegetables.
Wok-tossed rice with tender beef strips, egg and spring onion.
Wok-tossed rice with shrimp, squid, fish and egg.
Light, fluffy fried rice with fresh egg, soy and spring onion.
Wok-fried egg noodles with beef strips, vegetables and savoury sauce.
Wok-fried egg noodles with prawns, squid, fish and crisp vegetables.
Wok-fried egg noodles with mixed garden vegetables in soy sauce.
Crispy wings glazed in Vietnamese garlic-and-fish-sauce caramel.
Plump shrimp steamed in fragrant young coconut with garlic and herbs.
Three rice-paper rolls with shrimp, herbs and noodles. Served with peanut dip.
Eight golden-fried prawns with crunchy coating. Served with dipping sauce.
Creamy broth with tender chicken and sweet golden corn.
Spicy tangy soup with tofu, mushrooms, egg ribbons and your choice of protein.
Wok-fried shrimp with crunchy cashews, peppers and savoury brown sauce.
Wok-fried chicken with toasted cashews, peppers and savoury brown sauce.
Crispy shredded beef tossed with fresh spring onions in a savoury glaze.
Tender beef and broccoli florets in classic Chinese brown garlic sauce.
Golden, crackling-crisp pork served with house-special dipping sauce.
Wok-tossed rice with diced pork, chicken, egg and spring onion.
Crispy fried roll filled with cabbage, carrot and noodles. Per piece.
Stir-fried egg noodles with chicken, bean sprouts and mixed vegetables.
Breaded crispy chicken cutlet with Japanese-style curry over steamed rice.
Crispy shrimp with pineapple, peppers and onions in tangy sweet-sour sauce.
Crispy beef or chicken with pineapple and peppers in sweet-sour sauce.
Crispy chicken bites glazed in spicy, sweet, tangy house sauce.
Rice vermicelli stir-fried with curry powder, shrimp, chicken and veggies.
Tender beef strips with spring onions in rich, savoury Mongolian sauce.
Spicy locally-seasoned chicken wings grilled Liberian street-style.
Grilled chicken wings glazed in smoky, tangy barbecue sauce.
Skewered fish chunks marinated in spices and grilled over open flame.
Grilled spiced beef skewers crusted with crushed roasted peanuts.
Flame-grilled chicken marinated in fiery African peri-peri sauce.
Whole chicken slow-grilled with house spice rub. Perfect for sharing.
Half a chicken slow-grilled and basted in classic barbecue sauce.
Half a chicken grilled with fiery spicy barbecue glaze.
Half grilled chicken served with extra side of smoky BBQ sauce.
Half grilled chicken paired with sweet, tangy honey-mustard sauce.
Four tender lamb chops marinated in herbs and char-grilled to perfection.